Attention Point Cook! PappaRich Brings Authentic Flavour All The Way From Malaysia!

PappaRich Australia has expanded its territory with a vibrant ribbon-cutting ceremony on 26th October in Point Cook. With the launch of their new restaurant branch, they bring the flavours of Malaysian Cuisine right to the doorsteps of Point Cook folks. 

Humble Beginning of PappaRich:

PappaRich’s recognition Australia-wide is paramount. With a simple idea of infusing modernity into traditional Malaysian Coffee shops, PappaRich Australia started its humble beginning. Today PappaRich is the largest Malaysian Cuisine with 30+ branches all over Australia and continues to spread its wings. 

Upon the successful journey, the PappaRich team expresses, “We aim to give our customers the taste of Malaysian Cuisine and Culture, whether it’s savouring a plate of Nasi Lemak or crispy Roti Canai along with a cup of Teh Tarik or any drink from our menu showcasing our 50+ drinks.” 

Malaysian cuisine is a combination of and highly influenced by India, Mid-East, Chinese, and Indonesia, – which are all known for their rich heritage – which make it unique with its own flavours, taste, and colour. 

PappaRich strives to deliver authentic and quality Malaysian food and to be a brand that is genuinely Malaysian. Through a blend of herbs, spices, and fresh ingredients, they aim to authentically replicate Malaysian culture. 

“From the fiery sambal of the Nasi Lemak and silky Curry Laksa broth to Satay and Char Koay Teow, our meticulously crafted dishes reflect the harmony and balance of the different cultures in Malaysia that combine marks the Malaysian cuisine,” proclaims the PappaRich team. 

Three Objective: 

PappaRich works with three objectives at its core: Quality, Honesty, and Service Experience. Sticking with their objective, they endeavour to be recognized as a global brand which is known for Malaysian Cuisine. 

Opportunity to Work with them: 

Opportunities to join the PappaRich team are knocking at your door. The team is now looking for a Franchise Partner and various roles, including manager, kitchen & floor staff, and office support. Though they prefer experienced candidates, it is not a strict requirement. 

It is a great thumb-up if you have interest and passion. And, you will be provided with on-the-job training. 

Interested? Send your resume and cover letter to info@papparich.net.au or directly apply on their website. 

Contact Details:

  • Address: Shop 135A, Stockland Point Cook, Murnong Street, Point Cook, Australia.
  • Phone: (03) 8323 0381
  • Search your location here to find your nearest (other) PappaRich Restaurants.

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